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At Cheval Blanc by Peter Knogl, French haute cuisine meets Mediterranean and Asian influences. With finesse, precision, and passion, Chef de Cuisine Peter Knogl creates culinary masterpieces – pure and authentic, inspired by nature’s finest ingredients. The result? Flavour compositions that not only surprise but touch all the senses. No wonder Cheval Blanc ranks among the world’s 100 best restaurants – awarded 3 Michelin stars and 19 GaultMillau points.
Look forward to creations that captivate. Flavours that linger in memory. A culinary experience that resonates.
Opening Hours
Tuesday
7 pm to 10 pm
Wednesday to Saturday
12 pm to 2 pm
7 pm to 10 pm
Exceptionally, the restaurant will also be open in the evening on 15 June 2025 during Art Basel.
Please note that the restaurant will be closed during the following periods:
1 to 25 August 2025
21 to 25 December 2025
Contact and Reservation
Cheval Blanc by Peter Knogl
Blumenrain 8
CH-4001 Basel
We will be happy to take your reservation: